Pitted Sliced Olives
Default unit: pcs · Less common product
Description
Pitted sliced olives are canned olives, de‑pit‑ed and cut into thin rings. They are commonly added to salads, pizzas and appetizers.
Nutrition
(per 100g)
Calories115
Protein0.8г
Fat10.7г
Carbs3.8г
Vitamins & minerals
Vitamin E, vitamin A, copper, iron, calcium.
How to choose
Make sure the rings are uniform, without wrinkles or excess crystals in the brine. The aroma should be fresh, without bitterness.
How to store
After opening, keep refrigerated in the original brine, sealing the lid tightly. Use within 1–2 weeks.
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