Pita Chips
Default unit: g · Common product
Description
Pita chips are thin slices of pita bread that are baked or fried until crisp, often brushed with olive oil and lightly salted. They are enjoyed as a crunchy snack or served with dips.
Nutrition
(per 100g)
Calories480
Protein7г
Fat20г
Carbs60г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Vitamin E, Folate
How to choose
Choose chips that are golden‑brown, uniformly colored and free of burnt edges; look for a short ingredient list with minimal added flavors.
How to store
Keep in an airtight container in a cool, dry place to retain crunchiness.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App