Pineapple Mango Salsa
Default unit: pcs · Less common product
Description
Pineapple‑mango salsa is a fresh, aromatic condiment made of diced pineapple, ripe mango, onion, cilantro and lime juice. It is served as a topping for seafood, grilled meats, or as a dip for chips.
Nutrition
(per 100g)
Calories45
Protein0.5г
Fat0.1г
Carbs11г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, potassium
How to choose
Use ripe, fragrant pineapple and mango without dark spots; the onion should be fresh, cilantro bright, and lime juicy.
How to store
Keep in a sealed container in the refrigerator for 3–4 days; it can be frozen for up to 2 months, thawing in the fridge.
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