Pineapple Mango Jam
Default unit: pcs · Less common product
Description
Pineapple‑mango jam is a thick fruit preserve made from ripe pineapple and mango, sugar and lemon juice. It works well spread on bread, pancakes, or as a filling for pastries.
Nutrition
(per 100g)
Calories250
Protein0.3г
Fat0г
Carbs65г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, folate
How to choose
Select ripe, fragrant fruits without damage; the jam should have a smooth, glossy texture and a clean aroma without bitterness.
How to store
After opening, keep in the refrigerator in an airtight jar for 4‑6 weeks; unopened jars should be stored in a cool, dark place until the best‑by date.
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