Pimento‑Sliced Olive
Default unit: pcs · Less common product
Description
Olives sliced with pimento combine a tender olive texture with the sweet, mildly piquant flavor of pimento. They are used in salads, canapés, pizzas, and as a snack.
Nutrition
(per 100g)
Calories115
Protein0.8г
Fat10.5г
Carbs3.3г
Vitamins & minerals
Vitamin E, Vitamin A, iron, copper
How to choose
Look for olives with a bright, even surface and no darkening; they should be tightly sealed in brine and have a characteristic olive aroma.
How to store
Store refrigerated in the brine after opening, with the lid tightly closed; unopened packages can be kept in a cool, dark place.
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