Pie Shell
Default unit: pcs · Less common product
Description
A pie shell is a pre‑baked crust, typically 9 inches (≈23 cm) in diameter, used as the base for sweet or savory pies.
Nutrition
(per 100g)
Calories350
Protein5г
Fat20г
Carbs40г
Vitamins & minerals
Vitamin A, Vitamin E, B‑vitamins
How to choose
Choose a golden‑colored shell without cracks, check the best‑before date, and opt for whole‑grain versions when available.
How to store
Keep refrigerated in an airtight package for up to 3 days. For longer storage, freeze up to 2 months.
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