Pico de Gallo
Default unit: pcs · Less common product
Description
Pico de Gallo is a fresh Mexican salsa made from diced tomatoes, onion, cilantro, jalapeño, and lime juice. It is commonly served as a topping for tacos, nachos, and grilled dishes.
Nutrition
(per 100g)
Calories30
Protein0.9г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin K, folate
How to choose
Select ripe, juicy tomatoes, fresh cilantro, crisp onion, and fragrant jalapeño without blemishes.
How to store
Keep in an airtight container in the refrigerator and consume within 2–3 days for optimal freshness.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App