Pickled Yellow Radishes
Default unit: pcs · Less common product
Description
Slices of yellow radish pickled in a vinegar solution with sugar and spices, offering a mild sweet‑sour note and crisp texture.
Nutrition
(per 100g)
Calories20
Protein0.5г
Fat0.1г
Carbs4.5г
Vitamins & minerals
Vitamin C, potassium, folate
How to choose
Look for uniformly yellow, firm radishes without cracks or wrinkles; the brine should be clear and free of cloudiness.
How to store
Refrigerate after opening in a sealed jar and consume within 2‑3 weeks.
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