Pickled Pimento
Default unit: pcs · Less common product
Description
Pickled pimento is a sweet red pepper marinated in a vinegar brine with sugar and spices. It is used in salads, appetizers, and as a stuffing for olives or canapés.
Nutrition
(per 100g)
Calories30
Protein0.9г
Fat0.2г
Carbs6.5г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6
How to choose
Select deep‑red, glossy, firm peppers without blemishes or dry spots.
How to store
Store in the refrigerator in a sealed jar for up to 3 months; once opened, consume within 1–2 weeks.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App