Pickled Okra Pods
Default unit: pcs · Less common product
Description
Pickled okra pods are young okra pods preserved in a spiced vinegar brine. Their tender, slightly mucilaginous texture makes them suitable for appetizers, salads, and Creole‑style dishes.
Nutrition
(per 100g)
Calories30
Protein2г
Fat0.2г
Carbs6.5г
Vitamins & minerals
Vitamin C, Vitamin K, Folate, Magnesium
How to choose
Choose young pods that are bright green, firm, and free of brown spots; they should snap easily when bent.
How to store
Keep refrigerated in an airtight container or brine; consume within 1–2 weeks after opening.
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