Pickled Herring Fillets
Default unit: pcs · Less common product
Description
Herring fillets cured in a vinegar brine with aromatic spices. Used as a snack, in salads, and in traditional Ukrainian appetizers.
Nutrition
(per 100g)
Calories170
Protein18г
Fat9.5г
Carbs0.5г
Vitamins & minerals
Vitamin D, vitamin B12, omega‑3 fatty acids, selenium
How to choose
Select fillets that are bright pink‑orange, with a clear brine and no off‑odor. The flesh should be firm and free of mushy spots.
How to store
Keep the unopened package in a cool, dark place for up to 12 months. Once opened, refrigerate and consume within 5 days.
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