Pickled Cornichon
Default unit: pcs · Less common product
Description
Pickled cornichon are tiny cucumbers fermented in a salty brine with fragrant spices. They are used as a tangy snack, in salads and sandwiches.
Nutrition
(per 100g)
Calories16
Protein0.6г
Fat0.1г
Carbs3.6г
Vitamins & minerals
Vitamin K, Vitamin C, potassium, magnesium.
How to choose
Select cornichons that are undamaged, with a fresh crisp appearance and bright green color.
How to store
Store in the refrigerator in a sealed jar and use within 2–3 weeks.
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