Pickled Carrot and Cucumber
Default unit: pcs · Less common product
Description
A mix of pickled carrots and cucumbers prepared in a light vinegar brine with sugar, dill and black pepper. Commonly served as a traditional Ukrainian appetizer.
Nutrition
(per 100g)
Calories31
Protein0.7г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin A, Vitamin K, Vitamin C
How to choose
For carrots, look for bright color and firmness; for cucumbers, choose smooth, unblemished specimens with a fresh scent.
How to store
Keep refrigerated in a sealed container; best consumed within 2 weeks.
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