Philadelphia Whipped Cream Cheese
Default unit: pcs · Less common product
Description
Philadelphia Whipped Cream Cheese is a light, airy version of classic cream cheese with reduced fat, ideal for glazes, fillings, and dessert creams. Its soft, melt‑in texture provides a smooth consistency without excess heaviness.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin A, Vitamin B2, Calcium
How to choose
Select a package free of cracks, with a fluffy, light mass and no visible crystals. The aroma should be fresh, without sour notes.
How to store
Store in the refrigerator at +2–6 °C in an airtight container. After opening, consume within 7 days. When frozen, keep for up to 1 month and thaw in the fridge.
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