Philadelphia Roasted Red Pepper Cream Cheese
Default unit: pcs · Less common product
Description
Philadelphia Roasted Red Pepper Cream Cheese blends the creamy texture of classic cream cheese with the smoky flavor of roasted red pepper, perfect for spreads, fillings, and sauces.
Nutrition
(per 100g)
Calories340
Protein6г
Fat33г
Carbs4г
Vitamins & minerals
Vitamin A, Vitamin B2, Calcium
How to choose
Choose a package that is intact, with a smooth, uniform texture and no crystals or separation. Check the production date and best‑before date.
How to store
Store in the refrigerator at +2–6 °C in a sealed container. After opening, consume within 7–10 days. If needed, it can be frozen for up to 2 months, thawing in the fridge.
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