Philadelphia Cream Cheese Frosting
Default unit: pcs · Less common product
Description
Philadelphia Cream Cheese for Frosting is a smooth, spreadable cheese formulated to create silky, stable frosting for cakes and cupcakes.
Nutrition
(per 100g)
Calories340
Protein5г
Fat30г
Carbs6г
Vitamins & minerals
Calcium, Vitamin A, Vitamin D
How to choose
Choose a package without cracks; the cheese should be soft, without visible crystals or separation, and have a mild milky aroma.
How to store
Keep refrigerated at 0‑4 °C; after opening, use within 7‑10 days. It can be frozen for up to 2 months, thawing in the fridge.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App