Philadelphia Cooking Cream
Default unit: pcs · Less common product
Description
Philadelphia cream cheese formulated for cooking, with a smooth, melt‑in‑your‑mouth texture and neutral flavor. Ideal for sauces, casseroles and creamy fillings without adding extra sweetness.
Nutrition
(per 100g)
Calories250
Protein6г
Fat22г
Carbs3г
Vitamins & minerals
Calcium, Vitamin A, Vitamin B12
How to choose
Choose a cream with a uniform smooth texture and no crystals; the best‑before date should be far off.
How to store
Store in the refrigerator at 2–4 °C; after opening, consume within 7–10 days; do not freeze as texture may change.
Recipes with Philadelphia Cooking Cream
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