Pepperoncini Peppers
Default unit: pcs · Less common product
Description
Pepperoncini peppers are small pickled hot peppers, usually brined with vinegar and aromatic herbs, popular in Mediterranean cuisine.
Nutrition
(per 100g)
Calories20
Protein0.9г
Fat0.2г
Carbs4г
Vitamins & minerals
Vitamin C, Vitamin A, potassium
How to choose
Choose peppers that are firm, glossy, free of soft spots or mold; the brine should be clear.
How to store
Store unopened jars in a cool, dry place. Once opened, keep refrigerated and use within 2 weeks.
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