Pepperoncini
Default unit: pcs · Less common product
Description
Pepperoncini are soft, tender, mildly spicy peppers that are often served pickled or as a fresh appetizer.
Nutrition
(per 100g)
Calories30
Protein1г
Fat0.2г
Carbs6г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, Potassium
How to choose
Pick peppers that are firm, glossy, and free of wrinkles or dark spots.
How to store
Store fresh pepperoncini in the refrigerator in a paper bag or sealed container for up to 7 days; pickled varieties stay in their original jar in the fridge for 2‑3 months.
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