Pecan Syrup
Default unit: pcs · Less common product
Description
Pecan syrup is a thick, nutty syrup produced by simmering ground pecans with a sweetener, used in desserts, ice cream, and as a coffee sweetener.
Nutrition
(per 100g)
Calories350
Protein4г
Fat20г
Carbs45г
Vitamins & minerals
Vitamin E, magnesium, phosphorus
How to choose
Prefer a syrup with a natural roasted pecan flavor, without added palm oil or artificial sweeteners.
How to store
Store in the refrigerator after opening; shake well before use to recombine any settled solids; consume within two months.
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