Peach Halves in Syrup
Default unit: pcs · Less common product
Description
Peach halves in syrup are canned fruit pieces preserved in a sweet sugar syrup. They are commonly used in desserts, pastries, salads, or as a topping for yogurt.
Nutrition
(per 100g)
Calories39
Protein0.5г
Fat0.1г
Carbs9.6г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), potassium
How to choose
Choose cans with intact lids, clear golden syrup free of sediment or off‑odors. The fruit should be firm and free of soft spots.
How to store
Store unopened cans in a cool, dry place away from direct sunlight. Once opened, transfer to an airtight container and keep refrigerated for 5–7 days.
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