Paula Deen Breakfast Sausage
Default unit: pcs · Less common product
Description
Paula Deen Breakfast Sausage is a flavorful American breakfast sausage made from pork, seasoned with spices, pepper, and salt, often with a mild smoked note. It is used in breakfast dishes, omelets, scrambles, and as a topping for potatoes.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin B12, niacin (B3), vitamin B6, zinc
How to choose
Look for a bright pink‑red meat color without gray spots, an intact casing without tears, and a pleasant mild smoked aroma.
How to store
Store in the refrigerator at +2–4 °C and use within 5‑6 days after opening. Freeze in a sealed bag for up to 3 months if needed.
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