Patty Shell
Default unit: pcs · Less common product
Description
Frozen plant‑based patty shells are pre‑formed breaded coatings that keep the shape of a veggie patty during frying or baking.
Nutrition
(per 100g)
Calories210
Protein14г
Fat11г
Carbs12г
Vitamins & minerals
Iron, Calcium, Vitamin B12 (added)
How to choose
Choose packages without any signs of damage or ice crystals, which indicate thawing. Check the best‑by date – fresher shells have a better texture.
How to store
Keep the frozen shells in a freezer at –18 °C or lower. Once opened, transfer to an airtight container and use within 2–3 days, storing them in the refrigerator.
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