Pasta Sauce with Mushrooms
Default unit: банка · Common product
Description
Pasta sauce with mushrooms is a tomato‑based sauce enriched with sautéed mushrooms and herbs, adding an earthy depth to spaghetti, penne or other pasta dishes.
Nutrition
(per 100g)
Calories45
Protein1.2г
Fat0.5г
Carbs8г
Vitamins & minerals
Vitamin C, Vitamin A, Calcium, Iron
How to choose
Pick a sauce with a bright, rich colour and no sediment; the mushrooms should be evenly distributed and free of discoloration or off‑odours.
How to store
Keep the sealed jar in a cool, dark pantry; once opened, refrigerate and consume within 5–7 days.
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