Packham Pear

Default unit: pcs · Less common product

Description

Packham pear is a soft, juicy variety with a reddish skin and a fragrant floral aroma, commonly eaten fresh or used in desserts.

(per 100g)

Calories57

Protein0.4г

Fat0.1г

Carbs15.2г

Vitamin C, Vitamin K, copper, dietary fiber.

Choose fruits that are firm, have smooth unblemished skin, and emit a pleasant aroma.

Store in the refrigerator at 0‑4 °C for up to 1 week; at room temperature they keep only a few days.

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