Organic Wheat Flour
Default unit: pcs · Less common product
Description
Organic wheat flour is milled from wheat grown without synthetic pesticides or fertilizers, retaining a natural flavor and nutrition. It is favored in health‑focused recipes and baked goods.
Nutrition
(per 100g)
Calories364
Protein10.3г
Fat1г
Carbs76.3г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Folate (B9), Iron, Magnesium
How to choose
Choose flour with a fine, uniform texture and no lumps; look for an organic certification seal and a recent production date.
How to store
Store in an airtight container in a cool, dry place; for long‑term storage, keep it frozen.
Recipes with Organic Wheat Flour
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