Olive Stuffed with Paprika
Default unit: pcs · Less common product
Description
Olive stuffed with paprika is a pitted green olive filled with a mild, aromatic paprika paste, commonly served as a snack or added to salads.
Nutrition
(per 100g)
Calories115
Protein0.9г
Fat10.5г
Carbs4г
Vitamins & minerals
Vitamin E, Vitamin A, iron, copper
How to choose
Choose olives with a bright, smooth skin and no dark spots; they should be tightly sealed in brine and have the characteristic paprika aroma.
How to store
After opening, keep refrigerated in their own brine with the lid tightly sealed; unopened jars can be stored in a cool, dark place.
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