Olive Oil Low‑Fat Mayonnaise
Default unit: pcs · Less common product
Description
Olive oil low‑fat mayonnaise is a reduced‑calorie variant of olive‑oil mayo, made with less oil and often blended with fat‑free yogurt or avocado puree. It suits diet recipes while retaining the olive‑oil aroma.
Nutrition
(per 100g)
Calories350
Protein2г
Fat35г
Carbs5г
Vitamins & minerals
Vitamin E, Vitamin K, Vitamin A
How to choose
Select a low‑calorie olive‑oil mayo with minimal oil and added fat‑free yogurt, and verify the “low‑calorie” label and expiration date.
How to store
Keep refrigerated at 2–4 °C; after opening, consume within 7 days and keep the lid tightly sealed.
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