Oka Cheese
Default unit: g · Less common product
Description
Oka is a semi‑hard Ukrainian cheese with a light yellow interior and a gentle, slightly nutty aroma. It is commonly sliced for salads, baked dishes, or enjoyed on a cheese board.
Nutrition
(per 100g)
Calories350
Protein25г
Fat27г
Carbs2г
Vitamins & minerals
Vitamin A, Vitamin B12, Calcium, Phosphorus
How to choose
Pick a wheel or block without cracks or dry spots, with an even pale yellow color and a mild, pleasant aroma.
How to store
Wrap tightly in parchment or plastic film and refrigerate at 2–4 °C; use within 3–4 weeks for best quality.
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