Ocean‑Caught Shrimp
Default unit: pcs · Less common product
Description
Ocean‑caught shrimp are fresh shrimp harvested from open ocean waters. Their delicate, juicy meat is ideal for quick sautéing, boiling, or adding to salads and seafood dishes.
Nutrition
(per 100g)
Calories85
Protein20.3г
Fat0.5г
Carbs0.2г
Vitamins & minerals
Vitamin B12, niacin (vitamin B3), zinc, selenium, iodine
How to choose
Choose shrimp that smell of the sea, have no gray spots, firm translucent meat and a bright reddish shell.
How to store
Keep refrigerated at 0‑2 °C in an airtight container for up to 1‑2 days; for longer storage, freeze in air‑tight bags.
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