Oak Leaf Lettuce
Default unit: pcs · Less common product
Description
Oak leaf lettuce features distinctive lobed, dark‑green leaves with a crisp texture and mild flavor, commonly used in mixed salads, sandwiches, and healthy bowls.
Nutrition
(per 100g)
Calories15
Protein1.2г
Fat0.2г
Carbs2.9г
Vitamins & minerals
Vitamin A, Vitamin K, Vitamin C, Folate
How to choose
Select leaves free of yellow spots, with bright green color and clearly defined lobed edges, and no stem damage.
How to store
Store in the refrigerator’s crisper drawer in a perforated bag or container, unwashed, for up to 5 days.
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