Nut Topping
Default unit: g · Common product
Description
Nut topping consists of whole or coarsely chopped nuts used to garnish and enhance the flavor of baked goods and desserts.
Nutrition
(per 100g)
Calories600
Protein20г
Fat50г
Carbs20г
Vitamins & minerals
Vitamin E, Magnesium, Phosphorus
How to choose
Choose nuts that have no bitter odor, no signs of rancidity, and are not overly salted.
How to store
Store in an airtight package in a cool, dry area or refrigerate to avoid fat oxidation.
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