Nucoa Margarine
Default unit: pcs · Less common product
Description
Nucoa margarine is a soft plant‑oil spread commonly used in home cooking for baking, sauce preparation and as a butter substitute.
Nutrition
(per 100g)
Calories720
Protein0.5г
Fat80г
Carbs0.5г
Vitamins & minerals
Vitamin A, D, E
How to choose
Look for a margarine in an undamaged package without signs of oxidation. Ensure the best‑before date is still valid and the color is creamy and uniform.
How to store
Keep in the refrigerator at 0‑4 °C, sealing the package tightly. After opening, consume within 2‑3 weeks; for longer storage, it can be frozen for up to 3 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App