Nonstick Cooking Oil
Default unit: pcs · Less common product
Description
Nonstick cooking oil is a refined vegetable oil with a neutral taste that resists sticking to cookware during frying. It is ideal for dishes where minimal adhesion and a clean flavor are desired.
Nutrition
(per 100g)
Calories884
Protein0г
Fat100г
Carbs0г
Vitamins & minerals
Vitamin E, Vitamin K
How to choose
Choose a refined oil with a high smoke point (at least 200 °C), neutral aroma, and no added trans fats. Ensure the container is sealed and free of sediment.
How to store
Store in a cool, dark place with the lid tightly closed. After opening, keep it in the refrigerator to slow oxidation.
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