Fingerling Potato

Default unit: pcs · Less common product

Description

Fingerling potatoes are small, elongated tubers with thin skin and creamy, firm flesh, perfect for roasting, boiling, or adding to salads.

(per 100g)

Calories77

Protein2г

Fat0.1г

Carbs17.5г

Vitamin C, potassium, vitamin B6

Choose potatoes with smooth, unblemished skin, no sprouts, uniform size, and firm texture.

Store in a cool, dark, well‑ventilated place – in a perforated bag in the refrigerator for up to 2 weeks.

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