Natural Creamy Peanut Butter
Default unit: pcs · Less common product
Description
Creamy peanut butter is a smooth, homogeneous spread made solely from ground peanuts without added sweeteners. Suitable for spreading, making sauces, baking, and protein‑rich smoothies.
Nutrition
(per 100g)
Calories588
Protein25г
Fat50г
Carbs20г
Vitamins & minerals
Vitamin E, Niacin (Vitamin B3), Magnesium, Folate
How to choose
Look for a uniformly creamy color without large oil crystals; the label should state “no added sweeteners” and contain minimal salt.
How to store
Store in a cool, dry place; after opening, keep refrigerated to prevent oil separation and use within 2‑3 months. It can be frozen for up to 3 months.
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