Napa Cabbage Kimchi
Default unit: pcs · Less common product
Description
Napa cabbage kimchi is a traditional Korean fermented side dish made from shredded Napa cabbage, carrots, radish, garlic, and hot spices. It has a tangy‑sweet, spicy flavor and is served as a side or incorporated into soups and rice dishes.
Nutrition
(per 100g)
Calories0
Protein—
Fat—
Carbs—
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