Nanami Togarashi (Japanese Chili Pepper)
Default unit: pcs · Less common product
Description
Nanami togarashi is a traditional Japanese seven‑spice blend that typically contains dried chili pepper, dried lemon zest, toasted sesame seeds, sea salt and other aromatics. It is used to season soups, grilled foods, sushi and a variety of dishes, imparting a mild heat and citrusy fragrance.
Nutrition
(per 100g)
Calories320
Protein12г
Fat20г
Carbs30г
Vitamins & minerals
Vitamin C, Vitamin E, calcium, iron
How to choose
Choose a tightly sealed package with no signs of moisture; the aroma should be vibrant and the color deep, without any darkening.
How to store
Store in a dry, dark place in an airtight container; after opening, use within 12 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App