Mushroom-Flavored Ramen Noodles
Default unit: pcs · Less common product
Description
Mushroom‑flavored ramen noodles are dried wheat noodles seasoned with a mushroom broth powder, giving an earthy aroma. They cook in 3–4 minutes in boiling water, perfect for quick vegetarian meals.
Nutrition
(per 100g)
Calories460
Protein9г
Fat18г
Carbs58г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B2 (riboflavin), niacin, potassium
How to choose
Select packages with intact seals and clear flavor labeling; avoid any damaged packets.
How to store
Store in a dry, cool place protected from moisture; after opening keep in an airtight container.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App