Multigrain Tortilla Chips
Default unit: pcs · Less common product
Description
Crispy chips made from pieces of multigrain tortillas, fried or baked until golden. They have a rich nutty‑grain flavor and are served as a snack or accompaniment to salsa, guacamole and other dips.
Nutrition
(per 100g)
Calories480
Protein7г
Fat22г
Carbs58г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Vitamin B6, iron, magnesium
How to choose
Prefer baked chips with minimal salt and no artificial colors; a golden hue and uniform crunch indicate quality.
How to store
Keep in a sealed bag in a cool, dry place; after opening avoid moisture to retain crispness.
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