Multicolored Pasta
Default unit: pcs · Less common product
Description
Multicolored pasta is cooked pasta tinted in various hues while retaining its classic texture and flavor. It is used to create vibrant salads, kid‑friendly meals, and festive presentations.
Nutrition
(per 100g)
Calories158
Protein5.8г
Fat0.9г
Carbs30.9г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin (B3), Folate, Iron
How to choose
Look for dry pasta with no cracks, uniformly colored, and free of moisture or insect signs.
How to store
Keep in a dry, dark place in an airtight package; shelf life up to 12 months.
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