Multi-Grain Tortilla Chips
Default unit: pcs · Less common product
Description
Multi‑grain tortilla chips are crunchy slices made from a blend of whole‑grain flours and baked to a golden crisp. They are perfect for dipping in salsas, guacamole or as a snack.
Nutrition
(per 100g)
Calories470
Protein6.5г
Fat20г
Carbs58г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Vitamin B6, iron, zinc
How to choose
Choose baked chips with low sodium and no artificial flavorings; a golden color and crisp texture indicate good quality.
How to store
Store in an airtight bag in a cool, dry place, avoiding moisture that can soften the chips.
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