Multi-Grain Rolls
Default unit: pcs · Less common product
Description
Multi‑grain rolls are soft, aromatic buns made from a blend of whole grains and seeds, perfect for breakfast or as a side.
Nutrition
(per 100g)
Calories250
Protein9г
Fat3г
Carbs45г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Vitamin E, Magnesium, Iron
How to choose
Choose rolls with a golden crust and an even distribution of grains; avoid those that are dry or have collapsed tops.
How to store
Keep in a sealed bag at room temperature for up to 2 days; for longer storage, freeze in a zip‑lock bag.
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