Multi-Grain Penne
Default unit: pcs · Less common product
Description
Multi‑grain penne made from a blend of wheat, rye, oat and other grains, offering a firm texture and a subtle nutty flavor. Perfect for baked dishes, salads and sauced pasta.
Nutrition
(per 100g)
Calories350
Protein12г
Fat2г
Carbs68г
Vitamins & minerals
Vitamin B1, B2, B3, iron, magnesium
How to choose
Choose pasta with a uniform color, no cracks or damaged packaging, and check the best‑before date.
How to store
Store in a cool, dry place in an airtight package; after opening keep in a sealed container and use within 6 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App