Mulberries
Default unit: pcs · Less common product
Description
Mulberries are juicy, dark‑red berries of the mulberry tree, sweet with a subtle fragrance. They are enjoyed fresh, frozen, in pastries, jams, desserts, and compotes.
Nutrition
(per 100g)
Calories43
Protein1.4г
Fat0.4г
Carbs9.8г
Vitamins & minerals
Vitamin C, Vitamin K, iron, calcium
How to choose
Choose deep red berries without spots, soft to the touch, and free of dry or moldy fruit.
How to store
Keep in the refrigerator in a container or bag and consume within 5–7 days; freezing extends shelf life.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App