Moist Crumbed Bread
Default unit: pcs · Less common product
Description
A soft white bread with a moist, airy crumb, commonly used for sandwiches and toast.
Nutrition
(per 100g)
Calories250
Protein8г
Fat3.5г
Carbs45г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B3 (niacin), iron.
How to choose
Choose loaves with an even, moist crumb, no dry spots, and a fresh, mild aroma. The crust should be golden and the smell pleasant.
How to store
Store in a paper bag at room temperature for up to 3 days. For longer storage, freeze in an airtight bag and thaw in the refrigerator.
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