Mixed Shredded Italian Cheese
Default unit: pcs · Less common product
Description
Shredded Italian cheese is a blend of hard and semi‑hard cheeses such as Parmesan, provolone and mozzarella, finely grated. It is used to top pasta, pizza, casseroles and salads, imparting a rich flavor.
Nutrition
(per 100g)
Calories350
Protein25г
Fat27г
Carbs2г
Vitamins & minerals
Calcium, Vitamin A, Vitamin B12, zinc
How to choose
Choose a blend with a fresh aroma, free of moisture, and with an even distribution of the different cheese types.
How to store
Keep refrigerated in an airtight package at 0‑4 °C; after opening, consume within 2–3 weeks and protect from air.
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