Mixed Nigella Seeds
Default unit: pcs · Less common product
Description
A blend of Nigella (black cumin) seeds commonly used as a fragrant seasoning in Mediterranean and Indian cuisines. It adds a subtle bitter note and a pleasant crunch to dishes.
Nutrition
(per 100g)
Calories540
Protein26г
Fat31г
Carbs24г
Vitamins & minerals
Calcium, iron, magnesium, B‑vitamins
How to choose
Choose nigella seeds that are uniformly black, free of yellow spots or off‑odors, and aromatic.
How to store
Keep in an airtight glass or metal jar in a cool, dark place; shelf life up to 12 months.
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