Mixed Fruit
Default unit: pcs · Less common product
Description
Mixed fruit is a blend of fresh fruits such as berries, grapes, pears and others, commonly served as a salad, snack or dessert component. It is used in smoothies, desserts and as a light bite.
Nutrition
(per 100g)
Calories55
Protein0.6г
Fat0.2г
Carbs14г
Vitamins & minerals
Vitamin C, Vitamin A (carotenoids), potassium, dietary fiber.
How to choose
Select fruits of varied colors, free of blemishes, with a pleasant aroma; avoid overly soft or over‑ripe berries.
How to store
Keep refrigerated in an airtight container, separate from ethylene‑producing fruits (e.g., bananas), and consume within 2‑3 days.
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