Miso Broth
Default unit: l · Less common product
Description
Miso broth is a savory vegetable stock enriched with diluted miso paste, commonly used as a base for soups and sauces in Asian cooking.
Nutrition
(per 100g)
Calories30
Protein2г
Fat0.5г
Carbs5г
Vitamins & minerals
Vitamin B2, Vitamin B12, iron, calcium
How to choose
Choose a dark‑colored miso paste for a richer flavor and check the expiration date on the package.
How to store
Keep the prepared broth in a sealed container in the refrigerator and consume within 5–7 days.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App